(R)-N-Boc-glutamic acid-1,5-dimethyl ester 98% CAS : 59279-60-6
Basic Information:
Product Name: (R) -N-Boc-glutamic acid-1,5-dimethyl ester
Mashoko anoreva zvakafanana: Dimethyl N -[(2-methyl-2-propanyl) oxy]carbonyl}-L-glutamate, tert-butoxycarbonyl L-glutamic acidd imethyl ester,dimethyl Boc-glutamate, L-Glutamic acid, N-[(1, 1-dimethylethoxy)carbonyl]-, dimethyl ester,(R)-N-Boc-glutamic acid-1,5-dimethyl ester
N-Boc-L-Glutamic Acid dimethyl ester, Dimethyl N- (tert-butoxycarbonyl) -L-glutamate
CAS RN:59279-60-6
Molecular Formula:C12H21NO6
Molecular Weight: 275.3
Structural Formula:
Kunyungudika: 43.0 kusvika 47.0 °C
Poindi yekuvira 370.9±32.0 °C(Zvakafanotaurwa)
Density: 1.117±0.06 g/cm3(Zvakafanotaurwa)
Solubility : Chloroform (Zvishoma), DMSO (Zvishoma)
Chitarisiko:Ichena kusvika kuchena yakasimba
Acidity coefficient: (pKa)10.86±0.46(Yakafanotaurwa)
Mhepo yehutsi: 0.0±0.8 mmHg pa25°C
Refractive index: 1.452
Mvura inonyungudika: methanol
Storage Condition
Chengetedza mumudziyo usingapindi mhepo patembiricha yekamuri.
Transport Condition
Panguva yekufambisa, inofanirwa kuchengetedzwa kubva mukukuvadzwa kwemuviri, kusanganisira kukanganisa, kudedera, uye kuvhunduka. Izvo zvakakoshawo kuve nechokwadi chekuti chiputiriso chavuza-chiratidzo uye chakanyorwa nemazvo nechaiyo chiziviso, huwandu, uye mirairo yekubata.
Package
Yakarongedzwa mu25kg / chigubhu, yakamisikidzwa nekaviri bhegi repurasitiki, kana kurongedzerwa zvinoenderana nezvinodiwa nevatengi.
Muindasitiri yemishonga, inowanzoshandiswa sechiral chivakwa chekuvaka mukuumbwa kwebiologically inoshanda komisheni, kusanganisira peptides, amino acid inobuda, uye zvinodhaka zvinonangana nepakati tsinga system negomarara.
Mumunda we organic synthesis, (R) -N-Boc-glutamic acid-1,5-dimethyl ester inoshandiswa sepakati mukugadzirwa kwechiral compounds nemishonga.
Pamusoro pezvo, ine zvikumbiro muindasitiri yechikafu sechinhu chinonhuwira uye mukugadzira agrochemicals.
Pakazara, (R) -N-Boc-glutamic acid-1,5-dimethyl ester isanganiswa inosiyana-siyana ine yakawanda inogona kushandiswa mumaindasitiri akasiyana.
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| KUYEDZA CHINHU | KUTAURA |
| Hunhu | Ichena kusvika kuchena yakasimba |
| Mvura yemvura | ≤0.1% |
| Kurasikirwa pakuomeswa | ≤0.5% |
| Isomers | ≤1.0% |
| Kuchena(neHPLC)/td> | ≥98.0% |
| Assay (neHPLC) | ≥98.0% |
