C13H19n5o5 Adenosine, 2 '-O- (madaro (madziri) - (9ci, ACI)
CAS Registry Nhamba
16842774-5
Key Force Properties | Kukosha | Mamiriro |
Sreek inoremerwa | 325.32 | - |
Boiling Point (yakafanotaurwa) | 639.0 × 65.0 ° C | Press: 760 Torr |
Density (yakafanotaurwa) | 1.70 ± 0.1 g / cm3 | Temp: 20 ° C; Press: 760 Torr |
PKA (akafanotaura) | 13.12 × 0.70 | Yakawanda Acadic Temp: 25 ° C |
Canonical smiles
OCC1OC (N2C = NC = 3C (= NC = NC32) N) C (OCCOC) C1O
Isomeric anonyemwerera
O (CCOC) [c @ h] 1 [c @ h] 1 [c @ [c @ h] (c)
Ichi
Inchi = 1S / C13H1915 / C1-16-9 (20) 7-6-16-16 (8) 15-5-16-16 (8) 18-5-16-3-13
Inchi kiyi
Pudxujrjlrljiu-qyvstxnmsa-n
1 rimwe zita rechinhu ichi
2 '-O- (2-madaroTethyl) Adenosine (ACI)
Spectra inowanikwa
1 H NMR
C NMR
Zvivakwa zviripo
Biological
CHEMICAL
Density
Lipininski
Chimiro chakabatana
Thermal
Chivakwa | Kukosha | Mamiriro | Kunobva |
Bioconentice Factor | 1.0 | ph 1; Temp: 25 ° C | (1) ACD |
Bioconentice Factor | 1.0 | Ph 2; Temp: 25 ° C | (1) ACD |
Bioconentice Factor | 1.0 | Ph 3; Temp: 25 ° C | (1) ACD |
Bioconentice Factor | 1.0 | Ph 4; Temp: 25 ° C | (1) ACD |
Bioconentice Factor | 1.18 | Ph 5; Temp: 25 ° C | (1) ACD |
Bioconentice Factor | 1.31 | Ph 6; Temp: 25 ° C | (1) ACD |
Bioconentice Factor | 1.32 | Ph7; Temp: 25 ° C | (1) ACD |
Bioconentice Factor | 1.32 | Ph:; Temp: 25 ° C | (1) ACD |
Bioconentice Factor | 1.32 | Ph 9; Temp: 25 ° C | (1) ACD |
Bioconentice Factor | 1.32 | Ph 10; Temp: 25 ° C | (1) ACD |
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Chivakwa | Kukosha | Mamiriro | Kunobva |
Koc | 1.0 | ph 1; Temp: 25 ° C | (1) ACD |
Koc | 1.0 | Ph 2; Temp: 25 ° C | (1) ACD |
Koc | 3.39 | Ph 3; Temp: 25 ° C | (1) ACD |
Koc | 19.4 | Ph 4; Temp: 25 ° C | (1) ACD |
Koc | 38.0 | Ph 5; Temp: 25 ° C | (1) ACD |
Koc | 42.0 | Ph 6; Temp: 25 ° C | (1) ACD |
Koc | 42.5 | Ph7; Temp: 25 ° C | (1) ACD |
Chivakwa | Kukosha | Mamiriro | Kunobva |
Koc | 42.5 | Ph:; Temp: 25 ° C | (1) ACD |
Koc | 42.5 | Ph 9; Temp: 25 ° C | (1) ACD |
Koc | 42.5 | Ph 10; Temp: 25 ° C | (1) ACD |
Logd | -1.94 | ph 1; Temp: 25 ° C | (1) ACD |
Logd | -1.48 | Ph 2; Temp: 25 ° C | (1) ACD |
Logd | -0.64 | Ph 3; Temp: 25 ° C | (1) ACD |
Logd | 0.12 | Ph 4; Temp: 25 ° C | (1) ACD |
Logd | 0.41 | Ph 5; Temp: 25 ° C | (1) ACD |
Logd | 0.46 | Ph 6; Temp: 25 ° C | (1) ACD |
Logd | 0.46 | Ph7; Temp: 25 ° C | (1) ACD |
Logd | 0.46 | Ph:; Temp: 25 ° C | (1) ACD |
Logd | 0.46 | Ph 9; Temp: 25 ° C | (1) ACD |
Logd | 0.46 | Ph 10; Temp: 25 ° C | (1) ACD |
logp | 0.462 ± 0.647 | Temp: 25 ° C | (1) ACD |
Misa intrinsic solubility | 4.2 g / l | Temp: 25 ° C | (1) ACD |
Misa Solubility | 999 g / l | ph 1; Temp: 25 ° C | (1) ACD |
Misa Solubility | 381 G / l | Ph 2; Temp: 25 ° C | (1) ACD |
Misa Solubility | 55 G / l | Ph 3; Temp: 25 ° C | (1) ACD |
Misa Solubility | 9.4 G / L | Ph 4; Temp: 25 ° C | (1) ACD |
Misa Solubility | 4.9 g / l | Ph 5; Temp: 25 ° C | (1) ACD |
Misa Solubility | 4.2 g / l | Ph 6; Temp: 25 ° C | (1) ACD |
Misa Solubility | 4.2 g / l | Ph7; Temp: 25 ° C | (1) ACD |
Misa Solubility | 4.2 g / l | Ph:; Temp: 25 ° C | (1) ACD |
Misa Solubility | 4.2 g / l | Ph 9; Temp: 25 ° C | (1) ACD |
Misa Solubility | 4.2 g / l | Ph 10; Temp: 25 ° C | (1) ACD |
Misa Solubility | 4.2 g / l | Isina kutendera mvura Ph 8.08; Temp: 25 ° C | (1) ACD |
Molar Intrinsic Solubility | 0.013 MOL / L | Temp: 25 ° C | (1) ACD |
Moul solubility | 3.07 Mol / l | ph 1; Temp: 25 ° C | (1) ACD |
Moul solubility | 1.17 Mol / l | Ph 2; Temp: 25 ° C | (1) ACD |
Moul solubility | 0.17 Mol / l | Ph 3; Temp: 25 ° C | (1) ACD |
Moul solubility | 0.029 mol / l | Ph 4; Temp: 25 ° C | (1) ACD |
Moul solubility | 0.015 Mol / l | Ph 5; Temp: 25 ° C | (1) ACD |
Chivakwa | Kukosha | Mamiriro | Kunobva |
Moul solubility | 0.013 MOL / L | Ph 6; Temp: 25 ° C | (1) ACD |
Moul solubility | 0.013 MOL / L | Ph7; Temp: 25 ° C | (1) ACD |
Moul solubility | 0.013 MOL / L | Ph:; Temp: 25 ° C | (1) ACD |
Moul solubility | 0.013 MOL / L | Ph 9; Temp: 25 ° C | (1) ACD |
Moul solubility | 0.013 MOL / L | Ph 10; Temp: 25 ° C | (1) ACD |
Moul solubility | 0.013 MOL / L | Isina kutendera mvura Ph 8.08; Temp: 25 ° C | (1) ACD |
Sreek inoremerwa | 325.32 | ||
Pka | 13.12 × 0.70 | Yakawanda Acadic Temp: 25 ° C | (1) ACD |
Pka | 3.82 ± 0.10 | Yakanyanya kukosha temp: 25 ° C | (1) ACD |
Vapor kumanikidzwa | 3.35 x 10-17 Torr | Temp: 25 ° C | (1) ACD |
.
Chivakwa | Kukosha | Mamiriro | Kunobva |
Density | 1.70 ± 0.1 g / cm3 | Temp: 20 ° C; Press: 760 Torr | (1) ACD |
Malal vhoriyamu | 191.2 ± 7.0 cm3 / mol | Temp: 20 ° C; Press: 760 Torr | (1) ACD |
.
Chivakwa | Kukosha | Mamiriro | Kunobva |
Zvisikwa zvakasununguka zvinosununguka | 8 | (1) ACD | |
H Acceltors | 10 | (1) ACD | |
H Vanopa | 4 | (1) ACD | |
H Anopa / Mugamuchire Sum | 14 | (1) ACD | |
logp | 0.462 ± 0.647 | Temp: 25 ° C | (1) ACD |
Sreek inoremerwa | 325.32 |
.
Chivakwa | Kukosha | Mamiriro ekunze |
Polar Pource Area | 138 A2 | (1) ACD |
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Chivakwa | Kukosha | Mamiriro | Kunobva |
Boiling Point | 639.0 × 65.0 ° C | Press: 760 Torr | (1) ACD |
Enthalpy yeVaporization | 99.17 ± 3.0 KJ / Mol | Press: 760 Torr | (1) ACD |
Flash Pfungwa | 340.2 ± 34.3 ° C | (1) ACD |
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Spectra inowanikwa
1h Nmr
13c NMR
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