C11h15n5o4 Adenosine, 2 '-O-methyl- (7ci, 8000, 9ci, ACI)
CAS Registry Nhamba
2140-79-6
Key Force Properties | Kukosha | Mamiriro |
Sreek inoremerwa | 281.27 | - |
Inline point (kuyedza) | 204-206 ° C | - |
Boiling Point (yakafanotaurwa) | 623.8 × 65.0 ° C | Press: 760 Torr |
Density (yakafanotaurwa) | 1.84 ± 0.1 g / cm3 | Temp: 20 ° C; Press: 760 Torr |
PKA (akafanotaura) | 13.13 × 0.70 | Yakawanda Acadic Temp: 25 ° C |
Canonical smiles
OCC1OC (N2C = NC = 3C (= NC = NC32) N) C (OC) C1O
Isomeric anonyemwerera
O (c) [c @ h] 1 [c @ h] 1 (n2c = 3c (n = cn) cn3) o
Ichi
Inchi = 1S / C11H15n5OO4 / C1-19-7 (18) 5-4-6-16-9,7-8,13-: (H2,12-4) / T5- / M1 / S1
Inchi kiyi
FPUGCISOLXPPP-IOSLPCCCSA-N
Mamwe mazita echinhu ichi
2 '-O-Methylagenosine (ACI); Cordsinin b
Zvivakwa zviripo
Thermal
Chivakwa | Kukosha | Mamiriro ekunze |
Inonyungudika | 204-206 ° C | (1) CAT |
(1) Martinez-montro, Sauro; Jerusarema reEurope ye organic chemistry, (2009) (19), 3265-3271, s3265 / 1-s3265 / 23, Caplus
Spectra inowanikwa
1 H NMR
C NMR
IR
Misa
Zvivakwa zviripo
Biological
CHEMICAL
Density
Lipininski
Chimiro chakabatana
Thermal
Chivakwa | Kukosha | Mamiriro | Kunobva |
Bioconentice Factor | 1.0 | ph 1; Temp: 25 ° C | (1) ACD |
Bioconentice Factor | 1.0 | Ph 2; Temp: 25 ° C | (1) ACD |
Bioconentice Factor | 1.0 | Ph 3; Temp: 25 ° C | (1) ACD |
Bioconentice Factor | 1.0 | Ph 4; Temp: 25 ° C | (1) ACD |
Bioconentice Factor | 1.78 | Ph 5; Temp: 25 ° C | (1) ACD |
Bioconentice Factor | 1.97 | Ph 6; Temp: 25 ° C | (1) ACD |
Bioconentice Factor | 1.99 | Ph7; Temp: 25 ° C | (1) ACD |
Bioconentice Factor | 1.99 | Ph:; Temp: 25 ° C | (1) ACD |
Bioconentice Factor | 1.99 | Ph 9; Temp: 25 ° C | (1) ACD |
Zvivakwa kukosha kwemamiriro ekunze |
Bioconcentration Factor 1.99 Ph 10; Temp: 25 ° C (1) ACD |
.
Chivakwa | Kukosha | Mamiriro | Kunobva |
Koc | 1.0 | ph 1; Temp: 25 ° C | (1) ACD |
Koc | 1.0 | Ph 2; Temp: 25 ° C | (1) ACD |
Koc | 4.54 | Ph 3; Temp: 25 ° C | (1) ACD |
Koc | 26.0 | Ph 4; Temp: 25 ° C | (1) ACD |
Koc | 51.0 | Ph 5; Temp: 25 ° C | (1) ACD |
Koc | 56.4 | Ph 6; Temp: 25 ° C | (1) ACD |
Koc | 57.0 | Ph7; Temp: 25 ° C | (1) ACD |
Koc | 57.1 | Ph:; Temp: 25 ° C | (1) ACD |
Koc | 57.1 | Ph 9; Temp: 25 ° C | (1) ACD |
Koc | 57.0 | Ph 10; Temp: 25 ° C | (1) ACD |
Logd | -1.70 | ph 1; Temp: 25 ° C | (1) ACD |
Logd | -1.25 | Ph 2; Temp: 25 ° C | (1) ACD |
Logd | -0.40 | Ph 3; Temp: 25 ° C | (1) ACD |
Logd | 0.36 | Ph 4; Temp: 25 ° C | (1) ACD |
Logd | 0.65 | Ph 5; Temp: 25 ° C | (1) ACD |
Logd | 0.69 | Ph 6; Temp: 25 ° C | (1) ACD |
Logd | 0.70 | Ph7; Temp: 25 ° C | (1) ACD |
Logd | 0.70 | Ph:; Temp: 25 ° C | (1) ACD |
Logd | 0.70 | Ph 9; Temp: 25 ° C | (1) ACD |
Logd | 0.70 | Ph 10; Temp: 25 ° C | (1) ACD |
logp | 0.697 ± 0.596 | Temp: 25 ° C | (1) ACD |
Misa intrinsic solubility | 3.7 g / l | Temp: 25 ° C | (1) ACD |
Misa Solubility | 886 G / L | ph 1; Temp: 25 ° C | (1) ACD |
Misa Solubility | 309 g / l | Ph 2; Temp: 25 ° C | (1) ACD |
Misa Solubility | 45 G / l | Ph 3; Temp: 25 ° C | (1) ACD |
Misa Solubility | 7.9 G / l | Ph 4; Temp: 25 ° C | (1) ACD |
Misa Solubility | 3.9 g / l | Ph 5; Temp: 25 ° C | (1) ACD |
Misa Solubility | 3.7 g / l | Ph 6; Temp: 25 ° C | (1) ACD |
Misa Solubility | 3.7 g / l | Ph7; Temp: 25 ° C | (1) ACD |
Chivakwa | Kukosha | Mamiriro | Kunobva |
Misa Solubility | 3.7 g / l | Ph:; Temp: 25 ° C | (1) ACD |
Misa Solubility | 3.7 g / l | Ph 9; Temp: 25 ° C | (1) ACD |
Misa Solubility | 3.7 g / l | Ph 10; Temp: 25 ° C | (1) ACD |
Misa Solubility | 3.7 g / l | Mvura isina kuvharwa ph 8.07; Temp: 25 ° C | (1) ACD |
Molar Intrinsic Solubility | 0.013 MOL / L | Temp: 25 ° C | (1) ACD |
Moul solubility | 3.15 Mol / L | ph 1; Temp: 25 ° C | (1) ACD |
Moul solubility | 1.10 Mol / l | Ph 2; Temp: 25 ° C | (1) ACD |
Moul solubility | 0.16 mol / l | Ph 3; Temp: 25 ° C | (1) ACD |
Moul solubility | 0.028 MOL / L | Ph 4; Temp: 25 ° C | (1) ACD |
Moul solubility | 0.014 MOL / L | Ph 5; Temp: 25 ° C | (1) ACD |
Moul solubility | 0.013 MOL / L | Ph 6; Temp: 25 ° C | (1) ACD |
Moul solubility | 0.013 MOL / L | Ph7; Temp: 25 ° C | (1) ACD |
Moul solubility | 0.013 MOL / L | Ph:; Temp: 25 ° C | (1) ACD |
Moul solubility | 0.013 MOL / L | Ph 9; Temp: 25 ° C | (1) ACD |
Moul solubility | 0.013 MOL / L | Ph 10; Temp: 25 ° C | (1) ACD |
Moul solubility | 0.013 MOL / L | Mvura isina kuvharwa ph 8.07; Temp: 25 ° C | (1) ACD |
Sreek inoremerwa | 281.27 | ||
Pka | 13.13 × 0.70 | Yakawanda Acadic Temp: 25 ° C | (1) ACD |
Pka | 3.82 ± 0.10 | Yakanyanya kukosha temp: 25 ° C | (1) ACD |
Vapor kumanikidzwa | 2.02 x 10-16 Torr | Temp: 25 ° C | (1) ACD |
.
Chivakwa | Kukosha | Mamiriro | Kunobva |
Density | 1.84 ± 0.1 g / cm3 | Temp: 20 ° C; Press: 760 Torr | (1) ACD |
Malal vhoriyamu | 152.5 × 7.0 cm3 / mol | Temp: 20 ° C; Press: 760 Torr | (1) ACD |
.
Chivakwa | Kukosha | Mamiriro ekunze |
Zvisikwa zvakasununguka zvinosununguka | 5 | (1) ACD |
H Acceltors | 9 | (1) ACD |
H Vanopa | 4 | (1) ACD |
Chivakwa | Kukosha | Mamiriro | Kunobva |
H Anopa / Mugamuchire Sum | 13 | (1) ACD | |
logp | 0.697 ± 0.596 | Temp: 25 ° C | (1) ACD |
Sreek inoremerwa | 281.27 |
.
Chivakwa | Kukosha | Mamiriro ekunze |
Polar Pource Area | 129 a2 | (1) ACD |
.
Chivakwa | Kukosha | Mamiriro | Kunobva |
Boiling Point | 623.8 × 65.0 ° C | Press: 760 Torr | (1) ACD |
Enthalpy yeVaporization | 97.11 ± 3.0 KJ / Mol | Press: 760 Torr | (1) ACD |
Flash Pfungwa | 331.0 ± 34.3 ° C | (1) ACD |
.
Spectra inowanikwa
1 H NMR
C NMR
Kodhi | Thazard Chirevo | Kunobva |
H303 | Inogona kunge iri kukuvadza kana yakamedzwa | Nyanzvi kuremerwa |
Nyora yako meseji pano uye utumire kwatiri