Methyl 2,4-dibromobutyrate 96% CAS: 29547-04-4
Basic Information:
Product name: Methyl2,4-dibromobutyrate
Mashoko anoreva zvakafanana: Butanoic acid,2,4-dibromo-, methyl ester;methyl 2,4-dibromobutanoate;Methyl 2,4-dibromobutyrate;2,4-Dibrom-buttersaeure-methylester;
2,4-dibromo-butanoic acid methyl ester;2,4-dibromobutyric acid methyl ester;2,4-dibromo-butyric acid methyl ester;methyl (+-) -2,4-dibromobutyrate;Nsc167181;Methyl 2,4- dibromobutanoate;
NSC 167181
CAS nhamba:29547-04-4
Molecular formula:C5H8Br2O2
Molecular uremu:259.924
EINECS:
Zvikamu zvinoenderana: Pesticide iri pakati; Carbonyl makemikari; Pharmaceutical yepakati
Mamiriro ezvinhu:
Chitarisiko: Mvura isina ruvara kusvika kutsvuku-tsvuku
Kuchena: ≥96.0%
Poindi yekuvira 71°C (5 Torr)
Density: 1.840g/mLat20°C(lit.)
Refractive index 1.5084 (589.3 nm 20℃)
Flash point: 97.1±23.2 °C
Mhepo yehutsi: 0.0±0.5 mmHg pa25°C
Refractive index: 1.512
PH kukosha: hapana data
kunyungudika kwemvura: hapana data
N-octanol / chikamu chemvura coefficient: hapana data
Kupisa tembiricha yekupisa: hapana data
Kuora tembiricha: hapana data
Viscosity Kinematic viscosity: hapana data
Dynamic viscosity: hapana data
Kuputika maitiro: hapana data
Oxidation: hapana data
Package: 250kg/drum &300kg/drum
Inventory:> 200g
Njodzi chikamu kodhi: 36/37/38
Mirayiridzo Yekuchengetedza: 26-36
Nhamba Yekutakura Zvinhu Nengozi: UN 3334
WGK Germany: 3
F:19
R36/37/38:Kutsamwisa kumaziso, kufema system uye ganda.
S26: Kana wasangana nemaziso, sukurudza nekukasira nemvura yakawanda uye tsvaga mazano ekurapwa.
S36: Pfeka zvipfeko zvinodzivirira zvakakodzera.
Mamiriro ekunze, 2-8°C
Yakarongedzwa mu250kg / drum & 300kg / drum, kana kurongedza zvinoenderana nezvinodiwa nevatengi.
Methyl 2, 4-dibromobutyrate ndeye organic yepakati iyo inogona kugadzirwa nering-kuvhura gamma-butyrolactone.
Methyl 2, 4-dibromobutyrate is ester derivative, inogona kushandiswa semushonga wepakati.
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| KUYEDZA ZVINHU | KUTAURA |
| Chitarisiko | Mvura isina ruvara kusvika kutsvuku-tsvuku |
| kuchena | ≥96.0% |
| Mvura yemvura | ≤0.5% |
| Assay | ≥95.0% |
